85g Festive Chocolate Flapjack by Yorkshire Flapjack

85g Festive Chocolate Flapjack by Yorkshire Flapjack

They've taken their traditional flapjack recipe and packed it with chocolate and topped it with a gorgeous holly and berries decoration, making for a wonderfully festive flapjack. Yorkshire Flapjack are a great taste award winning family business owned and run by Katie Wilson and her family, who have perfected their flapjack recipe that's been passed down three generations.
Ingredients: Luxury Caramel 41.5% ( Sweetened condensed skimmed (MILK), Glucose Syrup (SULPHITES), Golden Syrup, Palm Oil, Butter (MILK), Sugar, Water, Emulsifier; Mono – and diglycerides of fatty acids, Stabilisers; Pectin, Salt, Natural flavouring), Bakers Dark Chocolate Flavouring 20.7% ( Sugar, Palm Oil, Fat Reduced Cocoa Powder, Fortified WHEAT Flour ( WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Whey Powder (MILK), Emulsifiers: SOYA Lecithin, E476; Natural Flavouring), WHEAT Flour 18.3% ( WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1), Ascorbic Acid), Salted Butter ( MILK ), salt, Fat 80% min), Sugar 6.5%, Plantbased Fat 80% (Vegetable oils and fats (shea butter, coconut oil, rapeseed oil), water, emulsifiers: mono and diglycerides of fatty acids, sunflower lecithin, acid: citric acid, natural flavour), Cinnamon 5%, Holly leaf green with berry 1% (Sugar, Cocoa mass, Cocoa butter, Whole MILK powder, Lactose (MILK), Skimmed MILK Powder, Cocoa mass, Emulsifier SOYA lecithin (E322), Natural vanilla flavouring, Spirulina extract, Safflower concentrate, Beetroot concentrate, Carrot extract)
Allergy Advice: Made in a bakery that handles GLUTEN, NUTS, DAIRY
Suitable for: Vegetarians
100g
Energy 1853KJ
441KCal
Fat 20.2g
of which saturates 6.4g
Carbohydrates 62g
Protein 5.4g
Salt 5.9g
Fibre 2g